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Christmas without “Telera”? No way!
Hello friends and fellow foodies!! Christmas without “Telera”?! it is a question any good Dominican would respond with a: undoubtedly not!, Impossible! Or more probably with a: No way!! Are you crazy?!...
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Christmas’s Eve’s Dinner Present: “Pasteles en Hoja”!
Hello friends and fellow foodies!! The most important foodie day has arrived! For Dominicans and for most other Hispanics “Nochebuena” or the dinner of Christmas’s Eve is the most important and...
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A properly stuffed turkey!
Hello friends and fellow foodies!! This year has been phenomenal for el fogoncito and I can only thank you all for your support, for spreading the Word, for your comments, your questions, ideas,...
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Christmas Dish Marathon!
Hello friends and fellow foodies!! I thought you’d enjoy a small selection of the foods we’ve had this Christmas! Happy new year to all! 2012 will be a better year for us all! We wish you peace, love,...
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“Eco panini!” (Leftover sandwich!)
Hello friends and fellow foodies!! Happy New Year 2012! So, yesterday was my birthday and even though I was able to post this in Spanish yesterday, I was a bit lazy to do the translation to this side!...
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Blueberry Cheesecake!
Blueberry Cheesecake recipe Hello friends! I had not shared a dessert with you for some time, but today I make it up with this flavorful dessert that I made for Arturo a few days ago, to celebrate his...
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“Eco” Spring rice!
Hello friends and fellow foodies!! I had promised the recipe for the “eco” rice and today I honor my promise. The “eco” rice’s as the “eco pies” are a great practice of Dominicans to use and recycle...
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Egg sandwich…reloaded!
Hello friends and fellow foodies!! Many times we want to eat something tasty, but time and stress beat us! Today I bring you a simple, quick, tasty and gourmet bite! Egg sandwiches are famous amongst...
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